Shawn Johnson's the Body Department - Vegan Carmel Date Sauce
Catherine

Vegan Caramel Date Sauce

Fall is the time for candy apples, bathed in gooey caramel! This caramel date sauce is soooo easy to make and so perfect for anyone with a sweet tooth (like myself)! Dip apple slices in it for a sweet snack, or add it on top of your yogurt! My Caramel Date Sauce is vegan, gluten free, refined sugar-free, and low fat, so go ahead, indulge!

Shawn Johnson's the Body Department - Carmel Date Sauce

 

Shawn Johnson's the Body Department - Vegan Carmel Date Sauce

 

Shawn Johnson's the Body Department - Vegan Carmel Date Sauce
Ingredients:

-1 cup Medjool dates, packed
-1 cup water
-1 tsp vanilla
-1/4 tsp salt

Directions:

1) Remove pits from dates.

2) Place dates and water in a jar or container and soak overnight or about 6 hours.

3) Transfer the dates and their soaking water to a food processor and add the vanilla and salt.

4) Blend until smooth and creamy.

*This post was originally published on Catherine’s Rabbit Food for my Bunny Teeth. For more from Catherine, visit www.rabbitfoodformybunnyteeth.com.

My name is Catherine and I blog at rabbitfoodformybunnyteeth.com! I started my blog after losing 80 pounds to show others how I portion healthy balanced meals. Along the way I became obsessed with losing weight and developed an eating disorder. Through a lot of work, tears, ups, and downs, I was able to overcome my eating disorder to be healthy again. My blog is very honest as I like to share not on…

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