Healthy Carrot Cake Cookies

By Gigi Dubois March 22, 2016

It is officially spring! Hooray! To celebrate the hopefully warmer season and the movie Zootopia, I’ve created a delicious recipe for healthy carrot cake cookies. I had my foxy friend, Kiyra, in the kitchen with me this week to help me hop onto all of these sugar, dairy & gluten-free cookies!

Healthy Carrot Cake Cookie Ingredients

3/4 Cup Coconut Flour
1/2 Cup Protein Powder (I used Vanilla NuZest)
1 – 2 Tbs Pumpkin or Apple Pie Spice
5 Tbs Primal Essence Vanilla Sweet Coconut Oil
1/2 Cup Erythritol
2 Whole Eggs (or flax eggs)
4 – 5 Medium Carrots, Grated Fine
2 Cups Water


Preheat your oven to 360 degrees.
Combine all above ingredients into a bowl and stir together.
Flatten batter out on a baking sheet lined with parchment paper.
Cut bunny shapes with cookie cutters or try your hand at forming your own bunnies.
Bake your cookies for roughly 10 to 15 minutes.
Let cool and enjoy!

Read More: Mouthwatering Healthy Churro Recipe
Watch More: Healthy Fish & Chips

*For more from Gigi, visit Gigi Eats Celebrities.

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